Mango (Mangifera indica), often referred to as the "king of fruits," is a tropical fruit native to South Asia but widely cultivated in many tropical and subtropical regions. It belongs to the Anacardiaceae family, which includes cashews and pistachios. Mangos are prized for their sweet, juicy, and fragrant flesh, making them one of the most popular fruits worldwide.
Mango (Mangifera indica), often referred to as the "king of fruits," is a tropical fruit native to South Asia but widely cultivated in many tropical and subtropical regions. It belongs to the Anacardiaceae family, which includes cashews and pistachios. Mangos are prized for their sweet, juicy, and fragrant flesh, making them one of the most popular fruits worldwide.
Shape and Size: Mangos vary in size and shape, depending on the variety. They can be round, oval, or kidney-shaped, ranging from 4 to 10 inches in length. The skin is thick and can be green, yellow, orange, or red, often showing a combination of these colors.
Flesh and Seed: Inside the mango is a large, flat seed surrounded by vibrant orange-yellow flesh. The flesh is soft, juicy, and sweet, although some varieties can have a slight tartness.
Flavor: Mangos are known for their distinct tropical sweetness with a hint of citrus and floral undertones. The flavor can range from honey-like sweetness to slightly tangy, depending on the variety and ripeness.
Rich in Nutrients: Mangoes are packed with essential vitamins and minerals, particularly vitamins A, C, E, and K, along with folate, potassium, and fiber. One mango can provide nearly all the daily recommended intake of vitamin C, which supports the immune system and skin health.
Boosts Immune System: High levels of vitamin C and antioxidants in mangos help strengthen the immune system and protect the body against infections.
Promotes Eye Health: Mangoes are rich in vitamin A and beta-carotene, which are essential for good vision and may help prevent night blindness and dry eyes.
Supports Heart Health: The potassium and magnesium in mangos help regulate blood pressure and maintain a healthy heart, while the fiber aids in reducing cholesterol levels.
Aids Digestion: Mangoes contain enzymes like amylases, which help break down carbohydrates, aiding in digestion. The fiber in mangoes also promotes healthy digestion and prevents constipation.
Improves Skin and Hair: Vitamin A in mangoes helps maintain healthy skin by preventing dryness and promoting skin cell regeneration. Vitamin C supports collagen production, which is vital for skin elasticity and strength. Mangos also support healthy hair growth.
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Model | Microsoft Surface Pro 6 |
Processor | Intel Core i3-8145U Processor (4M Cache, up to 3.90 GHz) |
Display | 14" HD (1366x768) Anti-Glare, Non-Touch, WVA |
Memory | 4GB DDR4 Non-ECC RAM |
Storage | 1TB 5400rpm HDD |
Graphics | Intel UHD Graphics 620 |
Battery | 3 Cell 42Whr ExpressChargeTM Capable Battery |
Adapter | 1 x 4.5mm adapter |
Audio | Integrated digital array microphone |
Special Feature | Finger Print Security |
Keyboard | Single Pointing Backlit Keyboard |
WebCam | Yes |
Card Reader | 1x SD 3.0 Memory card reader |
Wi-Fi | Intel® Dual Band Wireless AC 9560 (802.11ac) 2x2 |
Bluetooth | Bluetooth 5.0 |
HDMI | 1 x HDMI 1.4 |
James Fread
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